Buckwheat

Buckwheat, also known as common buckwheat, Japanese buckwheat and silver hull buckwheat, is a plant cultivated for its grain-like seeds and as a cover crop.

Category:

Description

Nutritional Values
Calorific Value
310.0 kcal
Water
14.0 g
Proteins
 12.6 g
Fats
3.3 g
Carbohydrates
 62.1 g
 Unground Buckwheat, 1 grade, Ukrainian national standard 7697:2015
Color
Natural to buckwheat
Taste
natural to natural to buckwheat
Odor
natural to buckwheat
Moisture component, % no more
12.2
High-quality grain, % no more than
99.46
Not husked grain %, no more than
0.22
Trash admixture, % (mineral included, %)
0.16
Broken, %
0.30

Packing: 25/50kg pp bag, or according to the buyers’ requirements.